Grapes: Malvasia di Candia 60%, 30% and 10% Ortrugo Marsanne
White wine maceration at controlled temperature for ten days.
Fermentation with indigenous yeast.
For 15 months aging in oak and the rest in stainless steel. thus achieving a perfect clarification
and a final optimal filter.
Golden yellow color, intense flavor and characteristic. Small perfume complete with special notes of honey.
Serve at between 12 and 14 º c
Alcohol: 13% Vol
The bottle comes to € 15.80 incl.