Monterosso Val d'Arda
Monterosso Val d'Arda
Grapes: Malvasia di Candia aromatica, Sauvignon, Moscato, Trebbiano
DOC Val D'Arda Monterosso
DOC Val D'Arda Monterosso
Tasting Notes:
Straw yellow with golden reflections Fresh, fruity aroma with a touch.
Cryo-maceration for 24 hours .. Fermentation with selected yeasts at 16-18 ° C.
The wine is placed in an autoclave, where a slow fermentation completes its fragrance. 10.5% vol.
Alcohol: 10.5% vol.
Bottle comes to € 7.69 VAT Included
Comments
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