Typicity and provenance because it comes from the foothills of the Moncayo, where we have lived and wise Garnacha. Elegance, concentration and structure at the same rate because they are the foundations that want to portray in this wine (*).
(*) Moncaíno: Moncayo allusive or belonging to
Vineyard The slate of low fertility, located at an altitude above 650 meters. Both age of the vines (60-70 years) and their orientation and density of planting grapes have favored our splendid behavior.
WINE: cold maceration. Develops alcoholic fermentation in stainless steel tanks at a temperature of 30 ° C and then the wine remains in contact with the skins on post-fermentation maceration for 30 days. Finally, the malolactic fermentation, the wine is French oak and American for 7 months.
TASTING NOTE: To view presents a nice cherry color purple in good coat. His nose, good intensity, is very expressive because it combines notes of red and black fruits with light floral nuances, toast and minerals. The palate is broad, powerful and structured, with good acidity that extends its length. A wine with a measured balance between fruit and oak.
WINE: Wine Country Mancuso, SL
NAME: Vino de la Tierra Valdejalón (Zaragoza)
VARIETY: 100% Garnacha
SERVICE: 16 º C